3 units
- Admissions Requirements
- Preparation for the Major
- Students Will Be Required
Offered: Summer 2027 (not offered), Spring 2027 (unknown), Fall 2026 (offered)
Counts toward
- Food Science, M.S. (2026-27) - Admissions Requirements
- Foods and Nutrition, B.S. (2026-27) - Preparation for the Major
- Foods and Nutrition, B.S. (2025-26) - Preparation for the Major
- Foods and Nutrition, B.S. in Applied Arts and Sciences (2024-25) - Preparation for the Major
Show all 7
- Nutritional Sciences, M.S. and Exercise Physiology, M.S. (2026-27) - Students Will Be Required
- Nutritional Sciences, M.S. and Exercise Physiology, M.S. (2025-26) - Students Will Be Required
- Nutritional Sciences, M.S. and Exercise Physiology, M.S. (2024-25) - Students Will Be Required
Fundamental principles of the chemistry of life. This course is intended primarily for majors in nutrition and related fields.
From the catalog
- Grading
- LCR: Letter Grade with Cr/NC available. The grading default for the class will be letter grade, but students can opt to take it for Cr/NC
- Repeatable
- Maximum 3 units.
- Catalog notes
- Not applicable for admission to the School of Nursing.
0 sections in Spring 2027
CHEM 160 is not offered in Spring 2027. Check all CHEM classes for other terms.